Which type of agriculture focuses on producing high-value products?

The focus of value-added agriculture is on enhancing the value of agricultural products through various means such as processing, packaging, and marketing. This approach allows producers to increase their profits by transforming raw products into higher-value goods. For example, turning tomatoes into salsa or converting milk into cheese exemplifies how basic agricultural products can be transformed to capture more value in the marketplace.

In this context, value-added agriculture encourages innovation and often involves understanding market demands to produce items that meet consumers' preferences, thus justifying its emphasis on high-value products. The shift from simply growing crops or raising animals to adding extra value through processing is a critical strategy for farmers aiming to improve their economic viability.